In this episode of Inside The Ascent, we sit with Alex McEntire, founder and “Chief Donut Officer” of Scottsdale’s Chin Up Donuts. Alex shares her journey from perfecting brioche donuts in her Seattle apartment to building a thriving business with two locations in the Valley.
Discover how Alex’s creativity led to unique flavors like “Everything Bagel” and “Brisket Brown Butter” and how she overcame challenges like balancing a corporate job and launching during a pandemic—her mission to spread joy through donuts.